Limited edition Piña Colada / Sold out

Science / Method / Transparency

The pathway behind the product

A measured look at broccoli-derived isothiocyanates, the KEAP1-NRF2-ARE pathway, and what the current evidence can and cannot say about a finished product.

Ingredient and pathway research are not finished-product performance claims. Mechanism, human exposure, and athlete outcomes are presented separately.

System / 01

Mechanism, not hype.

Ingredient

Isothiocyanates

Broccoli-derived compounds studied for electrophile sensing and cellular defense signaling.

Pathway

KEAP1 / NRF2 / ARE

A well-described cellular response pathway. A plausible mechanism is not the same as a proven athlete outcome.

Reading standard

Evidence with limits

Every source below keeps its study type and central limitation attached to the finding.

Delivery / 02

Two variables shape predictable ITC delivery.

01 / Raw material

Natural variation

Broccoli-derived raw materials can vary by batch. Finished-product standardization and active-compound testing matter when comparing servings.

02 / Conversion

Precursor conversion

Products that pair glucoraphanin with myrosinase still depend on formulation, enzyme activity, handling, and individual metabolism.

03 / Standard

Verify the active dose

Product-specific assay, stability, and human exposure data remain important. Ingredient research should not be overstated as finished-product proof.

Research index / 03

Read the study with the limitation.

01
Exercise
Human exercise

Flockhart M, et al. Broccoli sprout extract and oxidative stress following high-intensity exercise. Redox Biology. 2023;67:102873.

A small randomized, double-blind crossover study explored broccoli sprout extract alongside a seven-day high-intensity training block.

LIMITATION Nine participants completed the study. It investigated broccoli sprout extract, not this finished NRF2 product.

Open source
02
Exercise
Human mechanistic

Rodriguez A, et al. Sulforaphane improves exercise-induced NRF2 signaling in older adults. GeroScience. 2025.

This study examined exercise-responsive signaling in older adults and tested sulforaphane ex vivo in peripheral blood mononuclear cells.

LIMITATION The exposure was ex vivo, not an oral product intervention. It is mechanistic context, not a product-performance result.

Open source
03
Bioavailability
Human PK

Fahey JW, et al. The challenges of designing and implementing clinical trials with broccoli sprout and seed extracts. PLOS ONE. 2015;10:e0140963.

A clinical comparison highlighted how precursor form and myrosinase activity can change sulforaphane exposure from broccoli-derived preparations.

LIMITATION Bioavailability varies by formulation, handling, individual metabolism, and gut microbiota. It does not validate a finished NRF2 serving.

Open source
04
Bioavailability
Human PK

Mastaloudis A, et al. Exogenous myrosinase and sulforaphane formation from broccoli sprout products. Scientific Reports. 2026.

A human study examined the contribution of exogenous myrosinase to sulforaphane formation from broccoli sprout products.

LIMITATION Formulation-specific conversion findings should not be generalized to unrelated products or presented as a guaranteed absorbed dose.

Open source
05
Mechanism
Cell mechanism

Champsi A, Hood DA. Sulforaphane and redox signaling in skeletal muscle cells. American Journal of Physiology-Cell Physiology. 2025.

A skeletal muscle cell model helps describe possible links between sulforaphane exposure, redox signaling, and cellular stress responses.

LIMITATION Cell models are useful for mechanism, but cannot predict athlete outcomes or clinical effects in people.

Open source
06
Mechanism
Cell mechanism

Hu C, et al. Recognition of electrophiles by the Keap1-Cul3 system. Chemical Research in Toxicology. 2011.

Mechanistic work describing electrophile sensing at reactive Keap1 cysteines provides context for the KEAP1-NRF2-ARE pathway.

LIMITATION This is foundational pathway research, not a human intervention study and not a test of NRF2 sachets.

Open source
07
Reference
Reference

Linus Pauling Institute. Isothiocyanates. Oregon State University.

A university reference overview of isothiocyanates, food sources, metabolism, and the evidence landscape.

LIMITATION Educational reference material; it does not evaluate NRF2 or provide a product-specific conclusion.

Open source